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LOCAL EATS (Mumbai street food).
VADA PAV (VEGAN)
Fried spicy potato patty in pav (Indian Dinner roll), sweet tamarind chutney, mint chutney, side of peanut, garlic, sesame chutney
10.00
CHILLI CHICKEN
Chicken tenders cooked with mixed peppers, red onion, soy sauce and spicy schezwan sauce
14.99
MUTTON SUKKA
Tender mutton pieces rolled with aromatic blend of Kolhapuri masalas and spices
11.99
MUMBAI SPECIAL CHILLI CHEESE TOAST (VEG)
Butter toasted sandwich stuffed with spiced potato, mixed peppers, green chillies, cheese, side of mint chutney, ketchup and cheese
13.99
CHICKEN LOLLYPOP
Chicken drumettes marinated with house special Indo-Chinese sauce, deep fried. Served with Schezwan chutney
13.99
CHICKEN SUKKA
Lip smacking chicken recipe made with soft and succulent chicken pieces, coated with aromatic blend of Kolhapuri masalas and spices
11.99
MASALA PAV (VEG)
Butter pav tossed with onions and butter masala bhaji, garnished with cilantro
11.99
PRAWNS RAVA FRY
Deep-fried prawns coated with semolina, kokam (citrus fruit) and house special spices. Served with mint chutney
17.99
CHAAT(Cold appetizers).
RAGDA PATTY (VEG)
Spiced potato patty, loaded with tamarind-date chutney, yogurt, masala chickpea, onion, shev and cilantro
11.99
PANI PURI (VEGAN)
Hollow crackers served with lightly spiced chickpeas, spicy mint and chilli water, tamarind-date chutney
9.99
DAHI PURI (VEG)
Hollow crackers filled with spiced yogurt, potato, red spicy chutney, tamarind-date chutney, shev, onion and cilantro
9.99
BHEL PURI (VEGAN)
A savoury mixture of puffed rice, fried dal, crackers, onion, tamarind- date chutney, spicy chilli chutney and cilantro
9.99
SHEV PURI (VEGAN)
Flat cracker loaded with potato, tamarind-date chutney, garlic chutney, shev, onion and cilantro
9.99
SAMOSA (VEG)
Two pieces of fried savoury patty, filled with spiced potato and green peas, served with mint and tamarind-date chutney
6.99
SAMOSA CHAAT (VEG)
Deconstructed fried samosa served with spicy chole (chickpea curry) and chutneys
10.99
CHAAT SAMPLER (VEG)
2 pieces of Shev Puri, Pani Puri, Dahi Puri and a bowl of Bhel Puri
19.5
KEBABS (Gluten-free).
PANEER TIKKA (VEG)
Grilled paneer (cottage cheese), garam masala, fenugreek, peppers and onion, mustard oil. Served with mint yogurt chutney
14.99
CHICKEN MALAI KEBAB
Tender boneless chicken cooked with cream, cheese, and green chillies
17.99
CHICKEN TIKKA
Boneless chicken thigh cooked with house special spicy tikka mix
17.99
TANDOORI SOYA CHAAP
Charcoal grilled soya, marinated in traditional spices, served with mint chutney
14.99
MAINS.
MUMBAI SPECIAL PAV BHAJI (VEG)
Mashed vegetables, cooked in butter and house made species. Topped with butter and served with a side of pav
[Add cheese – $2]
16.00
MISSAL PAV (VEG) (CAN BE MADE VEGAN )
Matki sprout beans cooked in freshly grated coconut and onion base, spicy missal masala and Indian dry snack mix (farsan), served with a side of pav
16.99
DAL KHICHADI (GF) (VEG) (CAN BE MADE VE )
Yellow lentils and rice cooked with turmeric and ghee, served with a side of spicy pickle and papad
16.99
BUTTER CHICKEN
Tender chicken tikka cooked in a deep rich gravy of butter, tomato and spices.
18.99
CHICKEN AMRITSARI
Tender chunks of chicken marinated leisurely and cooked in a deep, rich gravy of fresh cream, butter, tomato and spices.
18.99
KHEEMA PAV
Minced goat meat cooked with house made meat masala. Served with egg yolk, onion, cilantro and pav
18.00
MUMBAI CHICKEN CURRY
Chicken in our house special secret curry.
18.00
PANEER TIKKA MASALA (VEG)
Indian cottage cheese cooked with cashew, onion and tomato base.
17.99
VEG KOLHAPURI (VEG)
Southern Maharashtra style mixed vegetables.
16.99
KOLHAPURI MUTTON CURRY
Bone-in mutton slow cooked in Southern Maharashtra style spicy gravy.
18.99
CHICKEN HANDI
A mouth watering chicken dish in a creamy gravy, cooked with regional spices. Traditionally cooked in clay pot (handi).
18.99
MUTTON HANDI
Bone-in mutton in a creamy gravy, cooked with traditional spices.
18.99
FISH MALWANI CURRY
Fish prepared in a tangy coastal spicy curry.
18.99
PRAWNS MALWANI CURRY
Shrimps in a tangy spicy curry from the west coast of India prepared with a variety of spices, and coconut milk.
19.99
DAL TADKA
Popular Indian lentil dish made with yellow moong dal
14.99
ADD ONS.
LACHHA PARATHA
4.99
MASALA PAPAD
Flat cracker, sprinkled with onions. tomato, and red chilli powder
4.5
VADE
Traditional Indian bread
4.99
PAV (2 PIECES)
Indian Dinner rolls
3.00
CHAPATI
Whole wheat flat bread
3.00
STEAM RICE
4.5
PAPAD
3.00
CUSTOM ADD-ON (CHUTNEY/ONION)
2.99
DRINKS.
HOUSE WINES (5OZ)
All house wines are BC produced
House Red (Merlot / Malbec)
6.00
House White (Chardonnay)
6.00
House Rose
6.00
BEER BOTTLES (330 ML)
Stella Artois
Corona
Kingfisher
7.00
7.00
7.00
HOUSE SPECIAL COCKTAILS (2OZ)
GULABO
2 oz gin, rose syrup, raspberry, egg white, lemon
12.00
MONSOON
Black tea, cardamon, cinnamon, cloves, lime juice, sugar syrup, 1 oz rum and 1 oz whiskey
12.00
NAKLI CHAI
Masala Chai spiked with 1 oz baileys, whipped cream and biscuits ADRAK 2 oz rum, pineapple syrup, turmeric, ginger ale
12.00
ADRAK
2 oz rum, pineapple syrup, turmeric, ginger ale
12.00
LAFDAA
0.5 oz of rum, 0.5 oz gin, 0.5 oz rye, 0.5 oz liqueur, 0.5 oz vodka, lemon juice and Coca-Cola
15.00
SCREW DRIVER
1 oz vodka, orange juice with mint and lime garnish
10.00
BAY BREEZE
1.25 oz vodka, pineapple juice, cranberry juice garnished with lime and mint
10.00
TAP BEER
Parallel 49 Trash Panda IPA
6.00
Parallel 49 Craft Pale Ale
6.00
Parallel 49 Craft Pilsner
6.00
Red Truck Lager
6.00
NON - ALCOHOLIC DRINKS
Mango lassi
Masala Chai (regular)
Masala Chai (cutting)
Limbu Pani
Turmeric milk shot
5.50
4.75
2.00
4.50
3.00
REGULAR HIGH BALLS
1oz
2oz
4.00
6.00
DESSERT
RAS MALAI
Classic Indian festive dessert made with milk, saffron and sugar
7.99
FALOODA
Rose milk, vermicelli, chia seeds, pistachio, almonds, vanilla ice cream
9.99
GULAB JAMUN
Soft balls made of milk solids, flour, soaked in sugar syrup
7.99
KULFI
Traditional Indian ice cream made of milk, sugar and nuts.